Naughty & Nice: MHM Cherry-Chocolate Angel Food Cake for Valentine’s Day
This Valentine’s Day treat your sweetheart to a decadent Cherry-Chocolate Angel Food Cake. Spend less time in the kitchen and more time enjoying the richness of this cake. Get the easiest Cherry-Chocolate Angel Food Cake recipe from the Makawao History Museum’s “Look What’s Cooking in Makawao” cookbook. For more mouth-watering recipes and ideas visit our website to purchase a copy of MHM Cookbook today.
Cherry-Chocolate Angel Food Cake
1 pkg. angel food cake mix
1 can light cherry pie filling
2 T. cocoa
1/2 cup water
Preheat oven to 350 degrees. Mix ingredients and pour into 9″x13″ pan (no smaller). Let sit 25 minutes. Bake for 25 minutes. Garnish with cool whip.
Lovingly crafted as a fundraiser for the Museum. It's uniquely sprinkled with stories and photos of Makawao's colorful history and ono (delicious) recipes.